Pahadansfarm

Hill Lemon Pickle – 500g

Sale price: Rs. 650.00 Regular price:Rs. 999.00
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Experience the authentic taste of the Himalayas with our 500g Hill Lemon Pickle, made from wild Himalayan hill lemons sourced directly from the pristine regions of Himachal Pradesh.

Handpicked and crafted by skilled Pahadi women farmers using traditional mountain recipes, this pickle is slowly sun-cured under the sun to develop its rich, balanced flavour. Blended with natural spices and sweetened with gur (jaggery), it delivers a perfect harmony of sweet, tangy, and spicy — all without any artificial preservatives.

💛 Why Choose Our Pickle?

  • Rich in natural Vitamin C from hill lemons
  • Made with traditional digestive spices and herbs
  • Sweetened with natural gur (jaggery), no refined sugar
  • Slowly sun-cured for an authentic traditional flavour
  • Crafted in small batches by Pahadi women farmers
  • Made without vinegar for natural preservation
  • No artificial preservatives or additives
  • Perfect for everyday meals — enjoy it with parathas, dal-chawal, roti, or as a tangy-sweet accompaniment to elevate your plate.

✨ Best Practices

  • Shake well before serving
  • Maintain a thin oil layer on top
  • Use only a clean and dry spoon
  • Do not leave the spoon inside the jar

✨ No chemicals. No shortcuts. Only honest taste from the hills.

The Pahadan’s Farm — Crafted by Nature, Perfected by Tradition.

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All orders are processed within 1–3 business days.
You’ll receive an email confirmation once your order is packed and ready for dispatch.
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Sirf Naam Se Nahi, Kaam Se Organic

56+

Tests Passed

Verified quality and purity standards.

600+

Families Served

Delivered within one year across India.

72%

Repeat Orders

Customers trust and reorder our products.

100%

Natural & Chemical-Free

Sourced directly from the Himalayas without artificial additives.

Our Star Pahadan:
Where It All Comes From

At the heart of everything we do is our family.

  • Our Dadi Ji and Tai Ji manage everything on the ground in Himachal
  • They work closely with their trusted circle — friends and neighbors
  • Milk is sourced locally from nearby families
  • Ghee is made in-house using traditional methods
  • Pickles are handcrafted by skilled women within this network